aprilhenry (aprilhenry) wrote,
aprilhenry
aprilhenry

This is MY town they're talking about

It doesn't make any sense, but I feel all prideful when I read this NY Times article about how Portland is such a great place for food and wine and beer. Twenty years ago I knew plenty of food folks because I worked at Natures, and a lot of the smaller restaurant chefs shopped with us. (Now many of those same folks from Natures are behind New Seasons, a really great local chain.)

But I haven't been a foodie myself for about 12 years, coinciding with the appearance of a certain someone who used to only want to be at restaurants with corn dogs, and now is a vegetarian who doesn't like vegetables, making choosing a restaurant even more interesting.



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