Okay, I love to cook. And I'm pretty good. I make my piecrust from scratch (usually), and I have a cinnamon roll recipe that is the best in the world. (Don't believe me? Just try making these and you'll change your tune.) I have made croissants by hand, a process with took 24 hours and the results of which were eaten in less than 24 minutes.
But I've never cooked with Meyer lemons, and I got this big box of them at Costco. So do you have a favorite recipe? I'm thinking of Shaker Pie....
